American and German attitudes towards cow-calf separation on dairy farms

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American and German attitudes towards cow-calf separation on dairy farms

Public concerns regarding the quality of life of farm animals are often focused on specific practices such as separating the cow and calf immediately after birth. The available scientific literature provides some evidence in support of this practice (including reduced acute responses to separation when it does occur), as well as evidence of disadvantages (such as increased risk of uterine disea...

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An investigation was carried out on 74 organic dairy farms in Germany. Results were an average milk production of 5.960 kg, 223.000 somatic cell counts (SCC), 387 days calving interval, 23.5 % culling rate, 46 Euro annual veterinary costs per cow. Farmers were asked for disease incidences. Cows were scored for injuries and body condition. The results were combined with possible influencing fact...

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Application of lactation models on dairy cow farms

An important branch of the modern global economy is food production. Our focus is milk production on dairy farms, the period in which cows produce milk (lactation) and the quantity of milk produced. Special attention will be given to the time-dependent function that describes the quantity of the milk produced over a lactation period. The respective graph is known as the lactation curve and is o...

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ژورنال

عنوان ژورنال: PLOS ONE

سال: 2017

ISSN: 1932-6203

DOI: 10.1371/journal.pone.0174013